The Unbeatable Kheema Pav at Cafe Excelsior: A Gastronomic Adventure in Mumbai

The blog recommends the Kheema Pav at Cafe Excelsior in Mumbai, praising its flavorful taste, affordable price, and the overall dining experience. It's a must-try for food explorers and Irani Cafe lovers.

The Unbeatable Kheema Pav at Cafe Excelsior: A Gastronomic Adventure in Mumbai

Let's start with a little backstory. Once upon a time, there was a popular website called Mumbai Boss. It was the go-to place for all things Mumbai, from food to fashion. But alas, like many great empires, it fell, But before their downfall, they did something remarkable. They voted the Excelsior Kheema as the best in Mumbai. And boy, were they right!

The Kheema Pav: A Symphony of Flavors

The Kheema Pav at Cafe Excelsior is not just a dish; it's an experience. Cooked with whole spices, the Parsi way, it's a symphony of flavors that will make your taste buds dance. There's no ground masala, just pure, unadulterated flavour. And the best part? It's not too spicy. It's just right.

The Bread Dilemma

Now, let's talk about the bread. It's soft, it's delicious, it melts in your mouth. But if you're gluten intolerant, it might give you a bit of a tummy ache. I wish they had a healthier alternative. Sure, you can order rice, but let's be honest, rice and Kheema are like chalk and cheese. They just don't go together. So, if you're like me, you'll stick to the pav, even if it means a little discomfort later.

The Price is Right

At Rs. 200, the Kheema Pav at Cafe Excelsior is a steal. You get a generous serving of Kheema, four slices of bread, and sometimes, if you're lucky, they'll throw in some onions and nimbu. If onions are too pricey, they'll just give you the nimbu with a couple of mirchis. It's a small price to pay for a taste of heaven.

The Verdict

So, if you're in Mumbai and looking for a culinary adventure, head to Cafe Excelsior. Try their Kheema Pav. It's the best in the city. I can vouch for it. And who knows, you might just find your new favourite dish. Just remember to bring your sense of humour and your appetite. You're going to need both.